cuisine

In February this year, the Michelin Guide Great Britain & Ireland chose the city of Glasgow to host its award ceremony for the first time in its 125-year history. It …

Crystal Cruises is reaching for new culinary heights by partnering with Chef Massimiliano “Max” Alajmo, the youngest chef ever to earn three Michelin stars, and his brother Raffaele, the restaurateur …

I capture a few images of Holland America’s Nieuw Amsterdam against a backdrop of a sparkling blue sea and powder-soft sand. Before tucking my phone away, I check the weather …

Today, MSC Cruises announced that MSC World America will dock in Miami next April! The ship will feature new sports bar and comedy club concepts, enhanced bar and lounge options, …

Explora Journeys invites guests to enhance their experience with a complimentary dinner at Anthology, the fine dining venue aboard EXPLORA I and EXPLORA II. Guests can take advantage of the …

Get ready for a taste sensation! Princess Cruises has teamed up with 13-time World Pizza Champion Tony Gemignani to bring you the most mouth-watering pizzas at sea!MORE ABOUT THE PARTNERSHIPPrincess …

Embarking on a cruise can be an exciting experience, but navigating the culinary options on board can be overwhelming. From fine dining to casual buffets and from reservations to special …

After a few days aboard Explora Journeys’ EXPLORA I, I had the pleasure of dining at Anthology, Explora Journeys’ new signature fine-dining concept, which celebrates Italy’s diverse regional cuisine. The …

When sailing aboard Rotterdam, I had the opportunity to go behind the scenes, meet Head Chef Noorul Ali Syed Mubarak, and visit the eight galleys onboard.Head Chef Noorul Ali Syed …

Traveling to Greece can be a once-in-a-lifetime experience, and the optimal way to explore this remarkable country is undoubtedly by small ship. Embarking on a journey aboard a Windstar yacht …

Paul Gauguin Cruises is bringing two famous food and wine experts on board the m/s Paul Gauguin for its December 11, 2024, Society Islands & Tuamotus voyage! Chef Tom Wong, a Hawaiian cuisine …

Sea Cloud Cruises has announced Chef Michael Collantes and Sommelier Benjamin Coutts as guest culinary experts onboard Sea Cloud Spirit for Fall 2024.  Collantes, head chef and owner of Michelin-starred …

The Ritz-Carlton Yacht Collection has announced two additional voyages aboard its Ilma ship, which is scheduled to set sail this September! Guests can explore new destinations, immerse themselves in various …

Growing up in Nebraska, my dining routine consisted of daily servings of meat, potatoes, and canned vegetables. Fast forward a few decades and my culinary horizons have expanded through extensive …

“I believe food and drink have the power to bond people, providing insight into a community’s customs as a unifying language. I hope that my journey inspires Silver Nova’s guests …

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Today, Seabourn has revealed Solis, a new fine dining restaurant that pays homage to Mediterranean cuisine inspired by the locales visited by the company’s vessels!Solis features a variety of light, …

In this episode, get a first-hand look at the 20 ways to dine on the all new Icon of the Seas!After countless research and 100-plus tastings, explore how the ingredients …

Learn how to book specialty dining reservations onbaord before you sail!

One of the most delightful aspects of traveling to different destinations is the opportunity to enjoy the local cuisine. The Cayman Islands, best known for their fresh ingredients, British and …