Princess Cruises Reveals “The Catch by Rudi” Seafood Restaurant
Today, Princess Cruises has revealed a new specialty seafood restaurant, “The Catch by Rudi,” a dining experience in collaboration with Culinary Chef Rudi Sodamin, head of culinary arts for Princess Cruises. MORE ABOUT “The Catch by Rudi” The seafood experience will begin abo
Talking FOOD & Carnival Mardi Gras with Master Chef Rudi Sodamin
Whether he’s sprinkling parsley on flaky filets of dover sole at Rudi’s Sel de Mer or cutting the ribbon at Carnival Kitchen on board the new Carnival Panorama alongside celebrity chefs Guy Fieri and Emeril Lagasse, Rudi Sodamin is a staple in the cruise industry. His resume serving up gourmet c
The Judi’s Choice Awards 2019
The Monthly Mantra Judi’s Choice Awards … Judi’s Choice Awards … Judi’s Choice Awards … It’s time for the 2019 Judi’s Choice Awards! Unlike all those hum-drum “best-ofs” that tackle the obvious aspects of a cruise like dining, entertainment, and itineraries (anyone could do that)
Delicate Features – Face Plates as Fine Art
The Monthly Mantra An Unusual Setting … An Unusual Setting … An Unusual Setting Well now. This is different. A cruise-ship press event … at a china shop? Okay, not just any china shop but New York’s chi-chi Bernardaud, masters of the art of French porcelain who, to this day, carry Marie Anto
Food Meets Art: Holland America’s Master Chef Rudi Sodamin Releases Photo Book
Cruise News – Jan. 12, 2018 Already the author of several cookbooks, Holland America Line’s Master Chef Rudi Sodamin has released Food Faces, a visual tour de force of edible creations that simultaneously display human expressions across the imaginative spectrum. This collection of more than