Holland America Introduces Sel de Mer Pop-Up Restaurant to Six Ships
Holland America Introduces Sel de Mer Pop-Up Restaurant to Six Ships Cruise News – Mar. 13, 2017 Holland America Line is honoring its Master Chef and culinary consultant Rudi Sodamin, the creator of Sel de Mer aboard ms Koningsdam, by launching the French brasserie as a pop-up in the Pinnacle
Stop and Smell the Flowers and Fromage of France
Sometimes the best travel experiences are those that are improvised. Four of us off the river ship Viking Forseti proved that on a sunny day in the city of Bordeaux. With a map in hand, some advice from a local and, okay, a travel writer leading the pack, we four women, ages 40 to 72, headed off [